Soda Cracker Chocolate Candy

35 saltine crackers
1 cup butter or margarine
1 cup brown sugar
1-1/2 cups semi-sweet chocolate chips
1-1/2 cups walnuts, coarsely chopped

Directions:

Line a 15x10-inch baking pan with foil and coat with nonstick cooking spray. Place crackers in rows on foil. In a saucepan, melt butter; add the brown sugar and bring to a boil. Boil for 3 minutes. Pour over crackers and spread until completely covered. Bake at 350°F for 5 minutes. (Crackers will float) Remove from the oven. Turn oven off. Sprinkle chocolate chips and walnuts over crackers. Return to the oven until chocolate is melted, about 3-5 minutes. Remove from the oven; using a greased spatula, press walnuts into chocolate. Cut into 1-inch squares while still warm. Cool completely; remove candy from foil.

User Reviews:

I remember having these at a neighbor's house during the holidays...I had never had them since! This is a great recipe. Delicious!

Submitted by Cathy on December 08, 2002

At first, this recipe sounded a little crazy, but after trying it, me and my family all love it!!!

Submitted by ashley kennedy and family on December 05, 2000

I think this is a really good and tastie recipe. we all like it very much.

Submitted by sandra abramowitz on December 04, 2000

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