Sausage Quiche

1 pkg. (8 oz.) breakfast sausage links
1 9-inch unbaked pie pastry
1 cup shredded cheddar cheese
4 eggs
2 cups heavy cream
1/8 tsp. ground nutmeg

Directions:

In a skillet, brown sausages until done. Drain and cut into small pieces; place in the bottom of pie shell. Sprinkle with cheese. In a mixing bowl,beat eggs; add cream and nutmeg. Pour over cheese. Bake at 350°F for 55-60 minutes or until a knife inserted near the center comes out clean.

User Reviews:

I gave the recipe to some friends and they just went wild over it.

submitted by crafty_girl44 on December 09, 2004

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