|
|
Foodgeek: |
|
Rating: |
  |
Servings: |
5 dozen |
Prep. Time: |
|
Total Time: |
|
Ingredients: |
|
|
3 cups salted peanuts without skins
3 tbsp. butter
2 cups peanut butter chips
1 can (14 oz.) sweetened condensed milk
2 cups minature marshmallows
|
Directions:
|
Place half of the peanuts in an ungreased 11x7x2-inch baking pan; set aside. In a saucepan, melt butter and peanut butter chips over low heat. Add milk and marshmallows; cook and stir until melted. Pour over peanuts. Sprinkle the remaining peanuts on top. Cover and refrigerate. Cut into bars.
|
|
User Reviews: |
0 user reviews. Add your review of this recipe. |
|
|
