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Foodgeek: |
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Rating: |
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Servings: |
6 cups |
Prep. Time: |
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Total Time: |
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Ingredients: |
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2 cans (20 oz. each) pineapple tidbits, drained
4 cups diced onion
3 cups packed brown sugar
2 cups golden raisins
2 cups vinegar
2 tsp. salt
2 tsp. mustard seed
2 tsp. ground turmeric
4 tsp. grated orange peel
2 tsp. grated lemon peel
2 md. yellow banana peppers, seeded and chopped (optional)
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Directions:
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In a saucepan over medium heat, combine all ingredients; bring to a boil. Reduce heat; simmer, uncovered, for 1 to 1-1/2 hours or until chutney reaches desired thickness. Refrigerate.
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Comments from Ruth
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Serve with meat or over cream cheese as an appetizer spread.
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User Reviews: |
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