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Parmesan Baked Potatoes

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Epicurean Resources:

Foodgeek:

Ruth Andrewson

Rating:

     

Servings:

8 servings

Prep. Time:

:05

Total Time:

:50

Ingredients:

6 tbsp. butter or margarine, melted
3 tbsp. grated Parmesan cheese
8 md. red potatoes, unpeeled, halved lengthwise

Directions:

Pour butter into a 13x9-inch pan. Sprinkle cheese over butter. Place potatoes with cut side down over cheese. Bake, uncovered, at 400°F for 40-45 minutes or until tender.

 
 
 

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