Paprika Potatoes

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Paprika Potatoes

Foodgeek:

Ruth Andrewson

Rating:

Servings:

6 servings

Prep. Time:

:05

Total Time:

:20

Ingredients:

4 lg. potatoes, peeled and quartered
3 tbsp. butter or margarine
1/2 tsp. paprika

Directions:

In a large skillet, slowly sauté potatoes in butter until golden brown, about 10-15 minutes. Sprinkle with paprika.

Comments from Ruth Andrewson :

These tasty potatoes are golden and crusty on the outside and tender onthe inside. When a meal needs a comforting, homey touch, I whip up abatch.

User Reviews:

0 user reviews. Add your review of this recipe.

Paprika Potatoes

Foodgeek:

Rating:

Servings:

6 servings

Prep. Time:

:05

Total Time:

:20

Ingredients:

4 lg. potatoes, peeled and quartered 3 tbsp. butter or margarine 1/2 tsp. paprika

Directions:

In a large skillet, slowly sauté potatoes in butter until golden brown, about 10-15 minutes. Sprinkle with paprika.

Comments from Ruth Andrewson :

These tasty potatoes are golden and crusty on the outside and tender onthe inside. When a meal needs a comforting, homey touch, I whip up abatch.

User Reviews:

0 user reviews. Add your review of this recipe.

4 lg. potatoes, peeled and quartered
3 tbsp. butter or margarine
1/2 tsp. paprika