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Foodgeek: |
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Rating: |
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Servings: |
4 |
Prep. Time: |
:20 |
Total Time: |
:20 |
Ingredients: |
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1-1/2 cups flour
1 tsp. ground cinnamon
1/2 tsp. salt
1/3 cup brown sugar
1/2 cup milk
1/4 cup margarine, melted
2 tsp. baking powder
1 tsp. ground ginger
2 eggs
1 extra-ripe banana
1/4 cup molasses
Maple syrup
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Directions:
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Preheat waffle iron. In a medium bowl, combine flour, baking powder, cinnamon, ginger, and salt. In another bowl, beat eggs with brown sugar until light and fluffy. Puree extra-ripe banana in food processor. Beat pureed banana, milk, molasses, and melted margarine into egg mixture; add to dry ingredients. Stir until just moistened. To make each waffle, bake 3/4 batter in waffle iron until golden brown.
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