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Foodgeek: |
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Rating: |
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Servings: |
24 servings |
Prep. Time: |
:20 |
Total Time: |
:50 |
Ingredients: |
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3 lb. ground beef
1 onion, chopped
12 oz. longhorn cheese, grated
1 can (15 oz.) tomato sauce
1 can (4 oz.) ripe olives, chopped
4 oz. salsa
24 hard rolls
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Directions:
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Brown beef with onions; drain. Add remaining ingredients except rolls. Pinch bread out of center of rolls; fill with the beef mixture. Wrap each roll in foil. Bake at 350°F for 30 minutes.
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