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Foodgeek: |
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Rating: |
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Servings: |
8 servings |
Prep. Time: |
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Total Time: |
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Ingredients: |
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2 cups plain yogurt
2 tbsp. lemon juice
4 cloves garlic, minced
1/2 tsp. ground cumin
1/4 tsp. ground coriander
2 lb. pork tenderloin, cut into 1-inch pieces
8 sm. white onions, halved
8 cherry tomatoes
1 md. sweet red peppers, cut in 1-1/2-inch pieces
1 md. green pepper, cut in 1-1/2-inch pieces
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Directions:
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In a medium glass bowl, combine yogurt, lemon juice, garlic, cumin and coriander; mix well. Add pork; cover and refrigerate for 6 hours or overnight. Alternate pork, onions, tomatoes and peppers on eight skewers. Grill over medium coals for about 30-35 minutes or until meat reaches desired doneness.
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