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Foodgeek: |
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Rating: |
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Servings: |
12 dozen |
Prep. Time: |
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Total Time: |
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Ingredients: |
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2 cups butter (no substitutes)
1-1/4 cups sugar
2 eggs
1 lemon, grated peel of
2 tsp. lemon juice
1 tsp. vanilla extract
5-1/4 cups all-purpose flour
1/4 tsp. salt
Colored sugar
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Directions:
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In a large mixing bowl, cream butter and sugar. Add the eggs, lemon peel, lemon juice and vanilla; mix well. Stir together flour and salt; gradually add to creamed mixture. Using a cookie press, shape into designs on ungreased cookie sheets. Sprinkle with colored sugar. Bake at 400°F for 8-10 minutes or until lightly brown around the edges.
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