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Foodgeek: |
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Rating: |
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Servings: |
10 servings |
Prep. Time: |
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Total Time: |
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Ingredients: |
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1 pkg. gelatin (any flavor)
1/2 cup sugar
2 cups boiling water
1-1/2 cups cold water
10 popsicle molds or paper cups
10 popsicle sticks
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Directions:
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In a heat resistant bowl, dissolve gelatin and sugar in boiling water. Stir in cold water. Pour into molds or paper cups. Freeze for 2 hours or until almost firm. Insert sticks or spoons. Freeze 8 hours. To serve, unmold or tear away paper cup from pop.
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