|
|
Foodgeek: |
|
Rating: |
  |
Servings: |
24 servings |
Prep. Time: |
:20 |
Total Time: |
1:00 |
Ingredients: |
|
|
2 cups dates, chopped
1 cup hot water
1 cup sugar
2/3 cup shortening
2 eggs
1-1/2 cups all-purpose flour
1 tsp. baking soda
1/2 tsp. salt
Topping:
1 cup semisweet chocolate chips
1/2 cup packed brown sugar
1/2 cup nuts, chopped
|
Directions:
|
In a bowl, combine dates and water; set aside to cool (Do not drain). In a mixing bowl, cream sugar and shortening. Add eggs, flour, baking soda and salt. Mix well. Add dates. Pour into a greased and floured 9x13-inch baking pan. Combine the topping ingredients; sprinkle over batter. Bake at 350°F for 40 minutes or until a wooden pick inserted in the center comes out clean.
|
|
User Reviews: |
0 user reviews. Add your review of this recipe. |
|
|
