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Foodgeek: |
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Rating: |
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Servings: |
2 servings |
Prep. Time: |
:05 |
Total Time: |
:20 |
Ingredients: |
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1 pkg. (10 oz.) frozen peas in butter sauce
2 tbsp. water
1 md. zucchini, thinly sliced
1 tbsp. diced pimiento
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Directions:
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Cook peas according to the package directions. Pour into a serving bowl, cover with plastic wrap and set aside. Mean while in a skillet, simmer water and zucchini over medium heat until water is evaporated and zucchini is tender. Stir in peas and pimiento.
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