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Bandito Chicken Wings

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Servings:

1 dozen

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Ingredients:

12 whole chicken wings
1/2 tsp. salt
1/8 tsp. pepper
1/2 cup butter, divided
2 tbsp. cooking oil
1/2 cup taco sauce
1/4 cup barbecue sauce
1/4 cup French salad dressing
1 tsp. Worcestershire sauce
1/8 tsp. hot pepper sauce

Directions:

Cut chicken wings into three sections; discard wing tips. Sprinkle with salt and pepper. In a skillet over medium heat combine 2 tablespoons butter and oil. Fry chicken until brown. Place in a greased 13x9x2-inch baking pan. In a saucepan, combine taco sauce, barbecue sauce and French dressing, Worcestershire sauce, hot pepper sauce and remaining butter; cook and stir over medium heat until butter is melted and sauce is blended. Pour 1/2 cup over the chicken wings. Bake uncovered at 300°F for 15-20 minutes or until chicken juices run clear. Serve with remaining sauce.

 
 
 

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