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Foodgeek: |
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Rating: |
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Servings: |
6 servings |
Prep. Time: |
:20 |
Total Time: |
:50 |
Ingredients: |
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2-3/4 cups milk
3 tbsp. quick-cooking tapioca
1/3 cup sugar
1 egg, lightly beaten
1 tsp. vanilla extract
2 bananas, sliced
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Directions:
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In a saucepan, combine milk, tapioca, sugar and egg; let stand 5 minutes. Cook and stir over medium heat until mixture comes to a full boil; remove from heat. Stir in vanilla and bananas. Cool for 20 minutes. Serve warm or cold.
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