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Foodgeek: |
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Rating: |
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Servings: |
20 servings |
Prep. Time: |
:20 |
Total Time: |
1:00 |
Ingredients: |
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1-1/2 cups all-purpose flour
1/2 tsp. salt
1 cup sugar, divided
1/2 cup butter or margarine
4 cups apples, sliced and peeled
2 tbsp. lemon juice
1 tsp. ground cinnamon
1 egg, lightly beaten
1/3 cup evaporated milk
1 tsp. vanilla extract
3/4 cup chopped nuts
1-1/3 cups flaked coconut
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Directions:
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In a bowl, combine flour, salt and 1/3 cup sugar. Cut in butter until the mixture resembles fine crumbs; press into the bottom of a greased 13x9x2-inch baking pan. Arrange the apple slices on top of crumbs; sprinkle with lemon juice. Combine 1/3 cup sugar with cinnamon; sprinkle over apples. Bake at 375°F for 20 minutes.
Meanwhile, in a small bowl, combine remaining sugar with the rest of the ingredients. Spoon over baked apples; bake for another 20 minutes or until golden brown. Cut into squares while still warm.
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