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Foodgeek: |
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Rating: |
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Servings: |
24 servings |
Prep. Time: |
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Total Time: |
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Ingredients: |
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Filling:
1/4 cup margarine or butter
2 tbsp. all-purpose flour
3/4 cup brown sugar, packed
2 eggs
1 tsp. vanilla
2 cups chopped pecans
Brownies:
1 pkg. (21 oz.) Family-size Deluxe Fudge Brownie Mix
1/2 cup very hot water
1/4 cup oil
1 egg
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Directions:
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Heat oven to 350°F. Grease bottom only of 13x9-inch pan. In medium saucepan, melt margarine, stir in flour until smooth. Add brown sugar and 2 eggs and mix well. Cook over medium-low heat for 5 minutes, stirring constantly. Remove from heat. Stir in vanilla and pecans. Set aside. In large bowl, combine brownie ingredients and beat 50 strokes with a spoon. Spread in prepared pan. Spoon filling evenly over top. Bake at 350°F for 30 to 35 minutes or until set. Do not overbake. Cool completely and cut into 24 bars.
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Instead of brownie mix, you can use any brownie recipe that fills a 13x9-inch pan.
This is really great with a scoop of vanilla ice cream but only for those who want a great brownie treat and not someone counting calories!!!!
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