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Foodgeek: |
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Rating: |
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Servings: |
2-1/2 dozen |
Prep. Time: |
:10 |
Total Time: |
:35 |
Ingredients: |
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2 cups peanut butter sandwich cookie crumbs (about 20 cookies)
3 tbsp. butter
1-1/4 cups peanuts, chopped
1 cup semi-sweet chocolate morsels
1 cup coconut, flaked
1-1/4 cups sweetened condensed milk
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Directions:
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Combine crumbs and butter in small bowl. Press onto bottom of greased a 13x9-inch baking pan. Layer peanuts, morsels, and coconut over crumb mixture. Drizzle sweetened condensed milk evenly over top. Bake in preheated 350°F oven for 20 to 25 minutes or until coconut is golden brown. Cool completely on wire rack.
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