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Foodgeek: |
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Rating: |
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Servings: |
3 to 4 dozen |
Prep. Time: |
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Total Time: |
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Ingredients: |
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1 cup butter or margarine, softened
1-1/2 cups brown sugar
2 eggs
1 cup peanut butter
1 tsp. vanilla
2-3/4 cups all-purpose flour
1/4 cup cornstarch
3/4 tsp. salt
1 tsp. baking soda
1/2 tsp. baking powder
1 cup chocolate chips
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Directions:
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Cream together margarine and brown sugar. Beat in eggs, peanut butter and vanilla. Add flour, cornstarch, salt, baking soda and baking powder. Stir in chocolate chips. Roll into balls about 1-1/2 tsps onto an ungreased cookie sheet. Flatten slightly (they don't flatten much while cooking). Bake for 10 minutes at 350°F.
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