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Foodgeek: |
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Rating: |
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Servings: |
9 to 12 servings |
Prep. Time: |
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Total Time: |
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Ingredients: |
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1/4 cup light margarine
1/2 cup sugar
1 tbsp. cocoa
1 egg
1/2 lb. graham cracker crumbs
1 tsp. vanilla
3/4 cup raisins, soaked and drained
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Directions:
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Melt together first 3 ingredients until bubbly, then removing from heat add egg and beat well. Add rest of ingredients and mix. Pack into a greased 8x8-inch cake pan. Cover with chocolate icing and refrigerate.
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