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Foodgeek: |
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Rating: |
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Servings: |
12 servings |
Prep. Time: |
:10 |
Total Time: |
1:00 |
Ingredients: |
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1/2 cup butter or shortening
1 cup sugar
2 cups all-purpose flour
4 tsp. baking powder
1/4 tsp. salt
1 cup milk
1 pkg. (12 oz.) chocolate chips
2 cups boiling water or hot coffee
Brown sugar (optional)
Nuts, chopped (optional)
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Directions:
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Mix together butter, sugar, flour, baking powder and salt. Add milk. Pour this batter into a 9x13-inch glass plan. Sprinkle the top with a lot of brown sugar, and nuts if you like them. Then sprinkle on chocolate chips and pour water over the chocolate chips. Bake at 350°F oven for 50 minutes. The chocolate slides to the bottom of the pan. Best served with ice cream or whipped cream.
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