foodgeeks.com: Home
 
Search:  
Title Ingredients      
 

Category:  

Recipes  |  Ethnic / International  |  Asian  |  Somen Salad

Print This Recipe Email This Recipe Add Your Review for This Recipe Add This Recipe to My Cookbook

Somen Salad

Login

 
Photos for this Recipe:


Recipe Tools:


Scale & Convert Recipe:
Scale to servings
U.S. / Imperial
Metric
Decimal
Fraction


Epicurean Resources:

Foodgeek:

kaLo

Rating:

     

Servings:

6 servings

Prep. Time:

Total Time:

Ingredients:

1 pkg. somen noodles, boiled
1/2 head lettuce, shredded
1/2 lb. ham or char sui pork, chopped
2 eggs, scrambled
1 block Kamaboko fishcake, chopped
3 stalks green onion, chopped
1 dash MSG

Sauce:
2 tbsp. sesame seed, roasted
2 tbsp. sugar
1 tsp. salt
1/4 cup cooking oil
3 tbsp. vinegar
2 tbsp. shoyu

Directions:

Lay somen in 9x13" pan. Garnish with lettuce, Kamaboko, char siu, green onions, ham, scrambled eggs and MSG. Mix sauce ingredients in bottle and shake well. Pour over salad.

 
 
 

User Reviews:

0 user reviews. Add your review of this recipe.

 
Home  |  Recipes  |  Food Encyclopedia  |  Diets  |  Resources  |  Discussion  |  Geeks  |  About  |  RSS
©1998-2008 GeekSpeak, LLC. All rights reserved.   Privacy Policy