Irish Cream

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Irish Cream

Foodgeek:

Ann Stanton-Loucks

Rating:

Servings:

1 batch

Prep. Time:

:05

Total Time:

:05

Ingredients:

1 can condensed sweetened milk
1 cup rye
2 cups half and half
Chocolate, to taste

Directions:

Mix well and refrigerate.

Comments from Ann Stanton-Loucks :

Because there are no eggs it will last longer and is safe from salmonella.

User Reviews:

0 user reviews. Add your review of this recipe.

Irish Cream

Foodgeek:

Rating:

Servings:

1 batch

Prep. Time:

:05

Total Time:

:05

Ingredients:

1 can condensed sweetened milk 1 cup rye 2 cups half and half Chocolate, to taste

Directions:

Mix well and refrigerate.

Comments from Ann Stanton-Loucks :

Because there are no eggs it will last longer and is safe from salmonella.

User Reviews:

0 user reviews. Add your review of this recipe.

1 can condensed sweetened milk
1 cup rye
2 cups half and half
Chocolate, to taste