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Foodgeek: |
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Rating: |
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Servings: |
12 servings |
Prep. Time: |
:10 |
Total Time: |
:35 |
Ingredients: |
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1/2 cup butter
2 squares (1 oz. each) unsweetened chocolate
2 eggs
1/2 cup liquid honey
1/2 cup sugar
1 tsp. vanilla
1 cup all-purpose flour, sifted
1/2 tsp. salt
1/2 tsp. baking powder
1/2 cup chopped walnuts
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Directions:
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Melt butter and chocolate in top of double boiler; cool slightly. Beat eggs until fluffy. Gradually beat in honey, sugar, vanilla and chocolate mixture. Stir in sifted dry ingredients and nuts. Pour into a greased 9-inch square pan and bake 20 to 25 minutes at 350°F. Cool. Spread with chocolate icing or melted semisweet chocolate and cut in squares.
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