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Foodgeek: |
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Rating: |
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Servings: |
30 servings |
Prep. Time: |
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Total Time: |
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Ingredients: |
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1 can (5 oz.) sweetened condensed milk
1 tsp. vanilla
2 cups powdered sugar
1 can (14 oz.) flaked coconut
2 pkg. (12 oz. each) semisweet chocolate chips
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Directions:
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Blend the milk and the vanilla. Add the sugar a little at a time until smooth. Stir in the coconut. The mixture should be firm. Pat firmly into a 9x13-inch pan and chill until firm. Cut into bars and dip into melted chocolate and let cool on waxed paper for several hours.
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