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Foodgeek: |
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Rating: |
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Servings: |
2-1/2 dozen |
Prep. Time: |
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Total Time: |
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Ingredients: |
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2 egg whites
1/8 tsp. cream of tartar
1/8 tsp. salt
2/3 cup sugar
1 cup Hershey's 50% Reduced Fat Semi-Sweet Baking Morsels
1 tsp. vanilla extract
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Directions:
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Heat oven to 375°F. Lightly spray cookie sheet with non-stick vegetable cooking spray. In small mixer bowl, beat egg whites with cream of tartar and salt until soft peaks form; gradually add sugar, beating until stiff peaks form. Carefully fold in chips and vanilla. Drop by teaspoons onto prepared cookie sheet. Place cookie sheet in preheated oven; immediately turn off oven and allow cookies to remain 6 hours or overnight, withut opening door. Remove cookies from cookie sheet. Store in airtight container in cool, dry place.
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Hershey's is aregistered trademark of Hershey Foods Corporation . Recipe may bereprinted courtesy of the Hershey Kitchens.
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