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Pesto Meatloaf

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Servings:

8 to 12 servings

Prep. Time:

Total Time:

Ingredients:

1 lb. ground beef
1 lb. ground lamb
3/4 cup pesto
2 eggs
1 cup bread crumbs
1 tbsp. balsamic vinager
2 tbsp. lime juice
1/2 tsp. salt
1/4 tsp. pepper

Directions:

Mix well. Put in a loaf pan. Bake at 350°F for 45 minutes.

 
 
 

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