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Foodgeek: |
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Rating: |
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Servings: |
10 servings |
Prep. Time: |
:10 |
Total Time: |
1:10 |
Ingredients: |
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1 box chocolate cake mix
1 pkg. instant chocolate pudding
1 pkg. (12 oz.) chocolate chips
1-3/4 cups milk
2 eggs
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Directions:
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Combine all ingredients in a large bowl. Mix by hand until well blended; about 2 minutes. Pour into greased and floured bundt pan. Bake at 350°F for 1 hour, or until it springs back to the touch. Cool 15 minutes in pan; remove from pan and continue cooling on cake rack.
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This cake is so moist that it requires no frosting.
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User Reviews: |
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