foodgeeks.com: Home
 
Search:  
Title Ingredients      
 

Category:  

Recipes  |  Desserts  |  Candy  |  Chocolate Balls

Print This Recipe Email This Recipe Add Your Review for This Recipe Add This Recipe to My Cookbook

Double Fudge Balls

Login

 
Photos for this Recipe:


Recipe Tools:


Scale & Convert Recipe:
Scale to
U.S. / Imperial
Metric
Decimal
Fraction


Epicurean Resources:

Foodgeek:

Kathleen Morrison

Rating:

     

Servings:

60

Prep. Time:

Total Time:

Ingredients:

1/3 cup margarine, softened
3 tbsp. evaporated skimmed milk
1 dash salt
1 tsp. vanilla extract
1/4 cup cocoa
1 cup powdered sugar replacement
Semi-sweet dipping chocolate

Directions:

Cream together margarine, milk, salt and vanilla until fluffy. Stir in cocoa and sugar replacement. Knead or work with hands until dough is smooth, and form dough into 60 small balls. Dip balls in chocolate, cool completely; dip again and cool.

 
 
 

User Reviews:

0 user reviews. Add your review of this recipe.

 
Home  |  Recipes  |  Food Encyclopedia  |  Diets  |  Resources  |  Discussion  |  Geeks  |  About  |  RSS
©1998-2008 GeekSpeak, LLC. All rights reserved.   Privacy Policy