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Foodgeek: |
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Rating: |
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Servings: |
1 recipe |
Prep. Time: |
:15 |
Total Time: |
1:15 |
Ingredients: |
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1 tbsp. vegetable oil
2 cups chopped onions
2 garlic cloves, minced
2 bottles (12 oz. each) (ketchup-style) chili sauce
1 jar (12 oz.) cherry preserves or jam
1 cup cherry cola (regular, not diet)
1/3 cup golden brown sugar, packed
1/4 cup balsamic vinegar
1 tsp. hot pepper sauce (to taste)
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Directions:
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Heat oil in heavy large saucepan over medium heat. Add onions; sauté until golden, about 7 minutes. Add garlic and stir 1 minute. Stir in chili sauce, preserves, cherry cola, brown sugar, and vinegar; bring to simmer, stirring occasionally. Reduce heat to medium-low; simmer uncovered until reduced to 4 cups, stirring often to prevent scorching, about 50 minutes. Stir in 1 teaspoon hot pepper sauce. Season to taste with salt and pepper and more hot pepper sauce, if desired. Transfer to bowl and cool completely. DO AHEAD Can be made 2 weeks ahead. Cover and refrigerate
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Comments from jpc366
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goes well with ribs,chicken and sausages
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