Crockpot Hot Oatmeal

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Crockpot Hot Oatmeal

Foodgeek:

olga

Rating:

Servings:

4 servings

Prep. Time:

Total Time:

Ingredients:

1-1/4 cups rolled oats
1/2 tsp. salt
4 cups water

Directions:

In prepared greased slow cooker stoneware, combine oats, salt and water. Cover and cook on Low for 8 hours or overnight. Stir well and serve. Serves 4.

175 Essential Slow Cooker Classics. J. Finlayson

Comments from olga :

Rolled oats, often called porridge when cooked, are probably the most popular breakfast cereal. For variety, try steel cut oats, Irish oatmeal or Scotch oats, which have an appealing chewy texture.

User Reviews:

0 user reviews. Add your review of this recipe.

Crockpot Hot Oatmeal

Foodgeek:

Rating:

Servings:

4 servings

Prep. Time:

Total Time:

Ingredients:

1-1/4 cups rolled oats 1/2 tsp. salt 4 cups water

Directions:

In prepared greased slow cooker stoneware, combine oats, salt and water. Cover and cook on Low for 8 hours or overnight. Stir well and serve. Serves 4. 175 Essential Slow Cooker Classics. J. Finlayson

Comments from olga :

Rolled oats, often called porridge when cooked, are probably the most popular breakfast cereal. For variety, try steel cut oats, Irish oatmeal or Scotch oats, which have an appealing chewy texture.

User Reviews:

0 user reviews. Add your review of this recipe.

1-1/4 cups rolled oats
1/2 tsp. salt
4 cups water

In prepared greased slow cooker stoneware, combine oats, salt and water. Cover and cook on Low for 8 hours or overnight. Stir well and serve. Serves 4.

175 Essential Slow Cooker Classics. J. Finlayson