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Foodgeek: |
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Rating: |
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Servings: |
1 recipe |
Prep. Time: |
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Total Time: |
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Ingredients: |
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1 cup sugar
1 cup white Karo syrup
1 cup peanut butter
1 pkg. (16 oz.) corn chips (like Fritos)
1/2 cup cashews
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Directions:
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Butter a cookie sheet. Put corn chips (and nuts, if using) into a heat-proof bowl. Combine sugar and corn syrup in saucepan and bring to a boil. Boil for a minute, until sugar dissolves, add peanut butter and stir until melted and incorporated with sugar/syrup. Pour while hot, over chips and toss coating all chips. Form into small balls or clumps and place on cookie sheet. When cool, store in covered container.
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User Reviews: |
THIS RECIPIE IS AWSOME!!!!!!!!!!!!! I CAN'T BELIVE MORE PEOPLE HAVEN'T RITEN IN!!!!!!!! |
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