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Cream Cheese Brownies

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Randy Rigg

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Servings:

1 recipe

Prep. Time:

:15

Total Time:

:45

Ingredients:

3/4 cup water
1 stick margarine
1-1/2 squares unsweetened chocolate
1 pkg. (8 oz.) cream cheese
1/3 cup sugar
1 egg
2 cups sugar
2 cups all-purpose flour
1 tsp. baking soda
1/2 tsp. salt
2 eggs
1/2 cup sour cream
1 pkg. (6 oz.) chocolate chips

Directions:

Combine water, chocolate and margarine; melt. Boil for 1 minute; remove from heat. Add combined dry ingredients. Mix in eggs and sour cream. Use a mixer to blend cream cheese and sugar. Add egg and mix until fluffy. Layer chocolate, cream cheese and chocolate chips in pan. Bake at 375°F for 30 to 35 minutes.

 
 
 

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