|
|
Foodgeek: |
|
Rating: |
  |
Servings: |
1 batch |
Prep. Time: |
|
Total Time: |
|
Ingredients: |
|
|
1 cup margarine or butter
1 cup brown sugar
1 pkg. (12 oz.) chocolate chips
1 cup pecans, chopped
Saltine crackers
|
Directions:
|
Melt butter and brown sugar. Bring to a boil for 3 minutes. Line a cookie sheet with saltines. Pour butter-sugar mix over all and bake at 350°F for 7 minutes. Sprinkle chocolate chips on top and smooth all over. Sprinkle with chopped nuts. Cool, then refrigerate to harden. Do not cut, break into pieces. This freezes well.
|
|
User Reviews: |
0 user reviews. Add your review of this recipe. |
|
|
