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Spaghetti Salad For A Crowd

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mrcole

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Servings:

1 recipe

Prep. Time:

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Ingredients:

1 lb. spaghetti, broken in half; cooked according to package directions and cooled under cold water
1 lg. cucumber, diced
4 md. tomatoes, diced
1 lg. red onion, chopped
1 md. bell pepper, diced
1/2 bottle McCormick's Salad Supreme
1 bottle (16 ounce) Italian dressing

Directions:

In a large bowl, combine all ingredients; cover and refrigerate several hours. Stir before serving.

Comments from mrcole :

Keeps well in refrigerator for several days.

 
 
 

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