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Foodgeek: |
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Rating: |
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Servings: |
2 dozen |
Prep. Time: |
:10 |
Total Time: |
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Ingredients: |
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1 pkg. (12 oz.) milk chocolate chips
1 tbsp. shortening
1/2 cup raisins
1/2 cup slivered almonds, chopped
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Directions:
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In a double boiler over simmering water, melt the chocolate chips and shortening, stirring until smooth. Remove from the heat; stir in raisins and almonds. Drop by tablespoonfuls onto waxed paper. Chill until ready to serve.
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These were quick and easy to do. I toasted the almonds before using to add moreflavor. I made 12 large cow pies instead of 24 small ones. Great recipe with no baking.
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User Reviews: |
MMMMMMMMM...YUMMY! |
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