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Foodgeek: |
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Rating: |
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Servings: |
1 recipe |
Prep. Time: |
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Total Time: |
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Ingredients: |
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2 cans (28 ounce each) stewed tomatoes, undrained
2 cans (15 ounce each) white beans, drained and rinsed
4 cups water
2 stalks celery, chopped
2 carrots, sliced
1 sm. onion, chopped
1 pinch each of basil, oregano, parsley, garlic powder, salt, pepper
1 cup macaroni prepared according to package directions
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Directions:
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Put all ingredients except macaroni in a large pot; bring to a boil, reduce heat and simmer for an hour. Add cooked macaroni and heat for an additional 10 minutes.
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