|
|
Foodgeek: |
|
Rating: |
 |
Servings: |
36 appetizers |
Prep. Time: |
|
Total Time: |
:45 |
Ingredients: |
|
|
12 slices white bread, crusts removed
and cut into 3 strips
1 lb. medium shrimp, peeled and
and deveined
1/4 cup finely chopped onion
1 tbsp. sherry or cooking wine
1/2 tsp. salt
1 tsp. sugar
1/4 tsp. ground black pepper
1 tbsp. corn starch
1 egg, beaten
1 can (8 oz.) water chestnuts, drained
and finely chopped
1/2 tsp. sesame seeds
Oil for deep frying
|
Directions:
|
Chop shrimp coarsely. Mix with remaining ingredients. Spread mixture on bread strips and deep fry at 350 degrees until edges of bread begin to brown.
|
|
User Reviews: |
0 user reviews. Add your review of this recipe. |
|
|
