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Foodgeek: |
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Rating: |
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Servings: |
1 batch |
Prep. Time: |
:20 |
Total Time: |
:20 |
Ingredients: |
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10 stalks fresh green onions
8 oz. cream cheese, softened
20 slices thin Sliced corned beef (lunchmeat kind)
The ammount of what you use depends on how many you are serving.
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Directions:
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Wash the green onions, cut off root. Maybe peel a layer of onion if necessary.
Spread softened cream cheese on 1 or 2 slices of corned beef , you can put the cream cheese on as thick or thin as you like.
Roll cream cheese corned beef, around root end of onion.
Enjoy!
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My Kids love to make these and enjoy these for holiday get togethers, or just anytime.
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