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Orange Citrus Cake

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sparkee

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Servings:

1 cake

Prep. Time:

1:00

Total Time:

1:00

Ingredients:

1 box Duncan Hines yellow cake mix (Non- pudding kind)
1 box instant lemon pudding mix
4 eggs
3/4 cup Wesson vegetable oil
3/4 cup water

Icing:
1 box powdered sugar
1 can (6 oz.) frozen orange juice
1/2 stick butter

Directions:

Beat all cake ingredients together for 3 minutes. Pour into prepared Tube pan. Bake @ 325°F for 25-30 minutes. Blend all icing ingredients together and pour over HOT cake!!

Comments from sparkee :

This was one of Ms. Anita Bryant's favorite cakes...The secret is pouring the icing over the HOT cake !! (Be sure nad poke holes in the hot cake with a fork first) My church family LOVE this cake !! Hope yall enjoy it as well !!!
Enjoy!! Enjoy!! Enjoy!!! God Bless !!! . Ms. Sparkee

 
 
 

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