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Foodgeek: |
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Rating: |
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Servings: |
6 servings |
Prep. Time: |
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Total Time: |
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Ingredients: |
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1-1/2 cups sifted flour
1/4 cup sugar
1/4 tsp. salt
2 tsp. baking powder
1/2 cup butter
1 egg
1/3 cup cream or evaporated milk (more if needed)
4 apples or more to cover cake
Sugar
Cinnamon
Butter
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Directions:
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Sift the flour with the dry ingredients. Cut in the butter until the mixture is crumbly. Beat the egg and combine with the cream. Stir it into the flour mixture; mix lightly, handling the dough as little as possible. Pat it into a buttered 8x10 inch baking pan. Pare the apples, cut into thin slices, and spread them over the dough. Sprinkle the apples with a mixture of sugar and cinnamon and dot with butter.
Bake in a moderate oven (375°F) for about 25 minutes, or until done.
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Comments from olga
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Here is a delicious cake which is easy to prepare. Use this pastry base with pitted cherries or plums, or sliced peaches.
Traditional Ukrainian Cookery
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