foodgeeks.com: Home
 
Search:  
Title Ingredients      
 

Category:  

Recipes  |  Desserts  |  Cakes  |  Lemon Cake

Print This Recipe Email This Recipe Add Your Review for This Recipe Add This Recipe to My Cookbook

Lemon and Chocolate Cake

Login

 
Photos for this Recipe:


Recipe Tools:


Scale & Convert Recipe:
Scale to recipe
U.S. / Imperial
Metric
Decimal
Fraction


Epicurean Resources:

Foodgeek:

tylergirl2006

Rating:

     

Servings:

1 recipe

Prep. Time:

:20

Total Time:

1:06

Ingredients:

2 boxes lemon cake mix
1 container lemon icing
1 bag dark chocolate Hershey Kisses
3 lemons

Directions:

Melt the Dark Chocolate Kisses in the microwave for 3 minutes, leave about 10 out of the microwave. Cut up the lemons into even parts. Dispose the ends. Take the cake out of the oven and spread lemon icing on the top. Place the second layer (cake) on top and cover the cake with the rest of lemon icing. Pour chocolate syrup over the cake. Place lemons on the cake like so. Put chocolate kisses on top of the lemons. Enjoy!

Comments from tylergirl2006 :

It won 2nd place in our school cooking contest!

 
 
 

User Reviews:

0 user reviews. Add your review of this recipe.

 
Home  |  Recipes  |  Food Encyclopedia  |  Diets  |  Resources  |  Discussion  |  Geeks  |  About  |  RSS
©1998-2008 GeekSpeak, LLC. All rights reserved.   Privacy Policy