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Foodgeek: |
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Rating: |
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Servings: |
6 servings |
Prep. Time: |
:20 |
Total Time: |
1:20 |
Ingredients: |
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3 lg. boneless chicken breasts
2 cans cream of chicken
1 can water (use the cream of chicken can)
6 pieces ham
6 pieces white American cheese (any cheese of preference is fine)
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Directions:
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Mix cream of chicken with the water. Butterfly the chicken breasts in half. Place 1 piece of ham and 1 piece of cheese on each piece of chicken; roll it up and insert toothpicks to keep it from unrolling. Pour chicken mixture over the chicken and bake at 350°F for 1 hour.
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This recipe is very good over white rice.
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