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Foodgeek: |
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Rating: |
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Servings: |
1 batch |
Prep. Time: |
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Total Time: |
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Ingredients: |
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1/2 cup butter
3 oz. bitter chocolate
2-1/2 cups powdered ugar
1-1/2 cups evaporated milk
1/8 tsp. salt
1 tsp. vanilla
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Directions:
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Melt butter with chocolate in saucepan. Add other ingredients (except vanilla) and cook 20-25 minutes over medium heat. Mixture will slowly thicken. Add vanilla and serve over ice cream.
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Hot fudge sauce for ice cream -- This is the fudgiest and best sauceyou'll ever taste. The recipe has been passed down in our family foryears and years.
This sauce becomes like fudge candy when refrigerated, and it's hard to keep from poking your finger in it for a taste. Simply reheat in a saucepan to melt it down.
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