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Chocolate Quivers

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Foodgeek:

Kathleen Morrison

Rating:

     

Servings:

12 servings

Prep. Time:

:20

Total Time:

Ingredients:

2 cups unflavored gelatin
2 cups milk, divided
1/2 cup instant chocolate drink mix
1/4 cup sugar

Directions:

In a bowl, dissolve gelatin in 1 cup milk. In a small saucepan over medium-high heat, combine drink mix, sugar and remaining milk, bring to a boil, stirring until chocolate and sugar are dissolved. Add to gelatin mixture and mix well. Pour into an 8-inch square pan. Cool at room temperature for 30 minutes. Cover and refrigerate until firm, about 5 hours (do not freeze). Cut with a knife or cookie cutter.

 
 
 

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