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Foodgeek: |
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Rating: |
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Servings: |
4 servings |
Prep. Time: |
:15 |
Total Time: |
2:15 |
Ingredients: |
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1 lb. ribs (beef or pork)
1/4 cup honey
2 tbsp. soy sauce
2 tbsp. white vinegar
1 clove garlic, minced
1 tbsp. brown sugar
1/2 tsp. baking soda
1/2 tsp. garlic salt
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Directions:
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Boil ribs for 1 hour. In a separate bowl, combine honey, soy sauce, vinegar, garlic, and brown sugar. Stir until dissolved. Add the baking soda (it will get foamy). Add ribs and turn to coat. Pour into baking pan and shake garlic salt onto. Bake for 1 hour, turning every 20 minutes.
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My family really likes this one. If you put aluminum foil in the pan first, it makes for easier cleanup.
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