|
|
Foodgeek: |
|
Rating: |
|
Servings: |
36 servings |
Prep. Time: |
:05 |
Total Time: |
:13 |
Ingredients: |
|
|
1 box (19.8 oz.) fudge brownie mix
1 egg
2 tbsp. water
1/3 cup vegetable oil
1 cup chocolate chip (or other kind of chip if you prefer)
|
Directions:
|
Heat oven to 375°F, line cookie sheet with parchment paper, or grease cookie sheet. Mix the brownie mix, egg, water and oil in a large bowl. Stir until blended, fold in chips. Drop by teaspoons, 2 inches apart onto prepared cookie sheet. Bake 7-8 minutes until they are set in the center -- do not overbake! Cool 1 minute on sheet before moving to cooling rack.
|
|
|
Another one for when you need a bake sale or school snack in a hurry. From Duncan Hines -- keep the ingredients on hand for when the bake sale is tomorrow, and it's 9:00 pm, lol!
|
|
User Reviews: |
0 user reviews. Add your review of this recipe. |
|
|