BBQ Oysters on the Half Shell

12 oysters, opened and on the half shell
1/4 cup BBQ sauce (homemade or store bought)
Chopped parsley for garnish
Lemon wedges for garnish

Directions:

Put the opened oysters right on the hot grill and brush them with the BBQ sauce. Let them grill for about 5-8 minutes or until they just start to curl. Garnish with chopped parsley and give them a shot of lemon juice.

Comments from einar :

Here is a great cook out appetizer! It's quick except for opening the oysters.

User Reviews:

OK Einar,
They were easy to make and real good to eat. I added some chopped cooked bacon before I served them. Oyster's are not that cheap to buy up here but this recipe was well worth paying the price for.

submitted by tomb on December 09, 2004

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