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Foodgeek: |
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Rating: |
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Servings: |
1 serving |
Prep. Time: |
:05 |
Total Time: |
:10 |
Ingredients: |
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2 eggs
1 tbsp. butter or margarine
1 sm. onion, chopped
1 slice American cheese, sliced in small pieces
2 slices ham, sliced in small pieces
1 to 2 dash green curry powder, to taste
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Directions:
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Break and scramble eggs in a side dish. Put butter/margarine in a pan over a high flame and heat until melted. Add eggs; let settle over entire pan. In about 30 seconds and add onion, cheese and ham. Add a dash or two of curry powder. When fully cooked, fold over (omelette style) and serve hot.
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If you use really good curry powder and eat this food on white plates you can get really cool neon green streaks on the plate (from the curry).
Optional - serve with layer biscuts for a little extra yum.
Store leftovers in refrigerator in tupperware.
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