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Pineapple Cookies

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Servings:

1 recipe

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Ingredients:

1-1/2 cups white sugar
1 cup shortening
1 cup crushed pineapple with juice
1 egg
1/2 tsp. vanilla extract
3-1/2 cups all-purpose flour
1 pinch salt
1 tsp. ground nutmeg (optional)
1/2 cup chopped walnuts (optional)

Directions:

Preheat oven to 350°F/180°C. Mix all ingredients in the order given. Drop by tablespoonfuls onto cookie sheet. Bake for 8-10 minutes or until tops of cookies turn brown.

 
 
 

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